Githeri aka Succotash
Githeri aka Succotash

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, githeri aka succotash. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Githeri aka Succotash is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Githeri aka Succotash is something that I’ve loved my entire life.

Dear friends, here i am to share with you yet another delicacy i made please like and subscribe to my channel and here are more videos for you to enjoy my. Отмена. Месяц бесплатно. Githeri (Gĩtheri), also called muthere or mutheri, is a Kenyan traditional meal of maize and legumes, mostly beans of any type mixed and boiled together. The maize and beans are mixed together in a sufuria or pot, water is then added and the mixture boiled until the food is cooked and ready to eat.

To get started with this particular recipe, we have to prepare a few components. You can have githeri aka succotash using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Githeri aka Succotash:
  1. Get Pre Boiled Maize n Beans
  2. Get Carrots, cubed
  3. Get Tomatoes, cubed
  4. Get Onion chopped
  5. Make ready Bell pepper n Coriander chopped
  6. Make ready Garlic n Ginger, grated or crushed
  7. Get Avocado to Serve with

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Steps to make Githeri aka Succotash:
  1. In a Pan, put your onions, Bellpepper n oil. Cook for a minute or two. Add carrots and let them cook for a minute.
  2. Add the tomatoes ginger n garlic. And spices if you like. Cook covered for two minutes. Add the beans n maize, some bit of water and let cook til well done.
  3. Add Coriander when just about to serve.
  4. Enjoy with your Avocado.

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