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Vietnamese beef noodle soup
Vietnamese beef noodle soup

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We hope you got insight from reading it, now let’s go back to vietnamese beef noodle soup recipe. You can cook vietnamese beef noodle soup using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vietnamese beef noodle soup:
  1. Use soup base
  2. Provide 1 star anise
  3. You need 1 clove
  4. Provide 1 tbsp black pepper
  5. Get 1/2 tsp coriander seed
  6. Use 1 cardamom
  7. Prepare 5 small chilli
  8. You need 3 tbsp chicken stock powder
  9. You need 2 tbsp fish sauce
  10. Prepare 6 cup water
  11. Provide 3 tsp cooking oil
  12. Get 3 packages flat rice noodle
  13. Prepare 100 grams beef
  14. Provide 5 tsp corn starch
  15. Get 2 tbsp fish sauce
  16. Provide 1 bunch coriander
  17. Prepare 2 fresh lime
  18. Provide 1 small chili
  19. Get 1 packages bean sprouts
Instructions to make Vietnamese beef noodle soup:
  1. soften rice noodle and set aside in servibg bowl
  2. marinate beef with corn starch and fish sauce set aside
  3. deep fried all spices until golden brown, add water bring to boil
  4. add chicken stock powder and fish sauce to taste
  5. boil bean sprout in soup for 30 seconds
  6. boil marinated beef with soup
  7. pour beef soup to rice noodle, add bean sprouts, coriander, small chili and fresh lime to serve

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