Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chewy chocolate chip oatmeal cookies. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Ok Next Make Chewy Chocolate Chip Oatmeal Cookies
In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and chocolate chips. | In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and chocolate chips.
Chewy Chocolate Chip Oatmeal Cookies is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chewy Chocolate Chip Oatmeal Cookies is something that I have loved my entire life. }
To get started with this particular recipe, we must first prepare a few ingredients. You can have chewy chocolate chip oatmeal cookies using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chewy Chocolate Chip Oatmeal Cookies:
- Prepare 1 1/2 cup flour
- Make ready 1 tsp baking soda
- Make ready 1/2 tbsp salt
- Prepare 1 tsp ground cinnamon
- Take 1 cup butter, softened
- Prepare 1 cup light brown sugar, packed
- Prepare 1/3 cup white sugar
- Get 2 eggs
- Make ready 2 tsp vanilla extract
- Get 3 cup oats
- Prepare 1 cup semi-sweet chocolate chips
Fold in chocolate chips and walnuts. You want the cookies to look soft and puffy in the center. As they cool, they will firm up a bit but will still stay soft and chewy. Delicious and flavorful oatmeal chocolate chip cookies — crisp on the edges and a soft, chewy center with plenty of chocolate.
Instructions to make Chewy Chocolate Chip Oatmeal Cookies:
- Preheat oven to 325°F.
- In a bowl, sift together flour, baking soda, salt, and ground cinnamon. Set aside.
- In another bowl, cream together butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla extract.
- Stir flour mixture into the cream mixture until just blended. Mix in oats and chocolate chips.
- Drop heaping spoonfuls onto ungreased baking sheet.
- Bake for 14 minutes and cool on baking sheet for 5 minutes.
As they cool, they will firm up a bit but will still stay soft and chewy. Delicious and flavorful oatmeal chocolate chip cookies — crisp on the edges and a soft, chewy center with plenty of chocolate. If you like oatmeal raisin cookies, this recipe works great (just swap chips for raisins). Or try these old fashioned oatmeal cookies to skip out on chocolate/raisins completely! These Oatmeal Chocolate Chip Cookies are crispy on the outside, chewy on the inside, and loaded with chocolate!
So that is going to wrap it up for this special food chewy chocolate chip oatmeal cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!